Christina Nixon
Savour The Coast is an Eco Food & Drink Festival celebrating the diverse flavors and local treasures from the Yorkshire Coast. Following the resounding success of last year’s event, Savour the Coast dazzled once again this spring, from May 10th to 12th, 2024. It was the ultimate Food & Drink Festival experience, serving up a few spectacular dishes, handcrafted beverages, and live music.
It is worth mentioning that May not only heralds the blooming of flowers but also marks a special time for food enthusiasts. With farmers’ markets in full swing and the early harvests of spring gracing our tables, May is rightfully hailed as the foodies’ month. It’s a time of abundance, where the bounty of fresh fruits and vegetables signals the start of a new culinary adventure. To honour it, we covered the festival to bring you the best photos from the event.
Siren Distillers rums are crafted with the finest Caribbean rum, infused with natural ingredients, and enriched with locally sourced Scarborough heather honey, boasting a beautifully smooth profile that embodies the essence of the Caribbean and the charm of the seaside.
Betton Wines showcasing their fabulous local products at Savour The Yorkshire Coast 2024.
We also got to try out one of the best Premium rums made by Siren Distillers. Check out the products on their official website.
The North Bar Roasting Company are sourcing premium green coffee beans directly from farmers on a relentless pursuit of excellence, to discover the finest coffee beans. Coffee, akin to wine, carries a distinct terroir shaped by numerous factors – from the soil composition to the altitude of the plantation and its exposure to sunlight. Every farm contributes its unique flavor profile, making each cup a journey through the nuances of its origin.
Crofts pride themselves on handcrafting chocolates with utmost care, right here in the heart of Scarborough. Their commitment to excellence is evident in every delectable bite, as they exclusively use the finest Belgian couverture chocolate.
Robins Bees honey is a local golden treasure brimming with natural goodness. Delicately harvested, this honey embodies the essence of the region’s flora and fauna.
SeaGrown are revolutionizing seaweed cultivation with their pioneering offshore seaweed farm. Driven by a commitment to sustainability, the seaweed farm yields a versatile crop with an expanding array of applications. From culinary delights to agricultural enhancements, nutraceutical innovations to eco-friendly bioplastics, the possibilities are limitless. For this reason, SeaGrown offered a tantalizing range of products crafted from their own harvest at Savour The Yorkshire Coast 2024.
We got to experience the vibrant flavors of South Asian cuisine with a twist of British and European flair as SAMA SAMA made its debut in the UK. Their culinary ethos is rooted in the heart of South Asian tradition, infused with innovative twists inspired by local influences. Partnering with esteemed local suppliers, they guarantee an authentic dining experience that transports you to the streets of South Asia.
Embers offered the finest Yorkshire pizza bursting with flavour, delivered with passion and flair, prepared with the freshest ingredients.
There were some electrifying performances of the Power Dance Company at Savour The Yorkshire Coast 2024. As Scarborough’s premier dance school, they provide top-tier training, shaping the next generation of dance talent with their innovative approach and unwavering dedication to excellence.
Lilly’s Reptile Rescue joined the festival raising funds and awareness for the protection of reptiles. People got to learn more about these fascinating creatures and the vital role they play in our ecosystem. Your contributions will help them provide care, rehabilitation, and sanctuary for reptiles in need, ensuring they receive the love and respect they deserve.
*Photos by Iconic Magazine Online
Scarborough’s Spa Sun Court came alive with flavor and festivity as Savour the Yorkshire Coast 2024 unfolded, treating locals and visitors alike to a gastronomic journey like no other. This annual food festival showcased the region’s rich culinary heritage and celebrated the abundance of local produce in a spectacular showcase of taste and tradition.
One of the highlights of the festival was the opportunity to sample the finest Yorkshire products, sourced locally and prepared with passion by talented chefs and artisans. But Savour The Coast was more than just a feast—it was a celebration of community, culture, and sustainability. Throughout the festival, attendees had the chance to learn about the importance of supporting local producers, while also enjoying live music and cooking demonstrations.
